Air Fryer Cabbage Wedges: Easy Roasted Vegetable Delight!

These air fryer cabbage wedges come out perfectly roasted with crispy browned edges. They make an excellent side dish, but can also be used as a vegetarian or vegan main option when paired with some other sides! Season them in a variety of ways to suit your personal tastes!

air fryer cabbage wedges recipe dinners done quick featured image

Why You’ll Love This Recipe

There are lots of great ways to prepare cabbage, but these cabbage wedges are where the vegetable itself really shines through! Thick wedges are cut, seasoned, and roasted to perfection with little fuss required thanks to your air fryer.

You can season and top them any way you like! I’m using some fresh parsley, parmesan cheese, and a balsamic drizzle for my variation. I’ll give you a bunch of different options that pair well, though, so you can find your favorites.

These cabbage wedges are naturally gluten free, vegetarian, low carb, and Keto friendly, and vegan so long as you omit the cheese (or swap it for a vegan substitute). This makes it an incredibly versatile dish that can fit with a variety of different dietary needs.

holding up a slice of an air fryer cabbage wedge on a fork

If you love cabbage, make sure to check out more of my favorite Air Fryer Cabbage Recipes to add some inspiration for your next dish!

Ingredients List

ingredients to make air fryer cabbage wedges
  • ½ small head green cabbage (around a 4-5” head)
  • 2 Tbsp olive oil
  • 1 tsp salt (or to taste)
  • ½ tsp black pepper (or to taste)
  • 1 tsp garlic powder

Optional Toppings

  • 1 Tbsp grated parmesan cheese
  • ½ Tbsp chopped fresh parsley
  • 1 Tbsp balsamic reduction or glaze

Ingredient Tips and Substitutions

  • Round cabbages work best for creating the wedge shape, but you can definitely swap in red or Savoy cabbage instead of green if you like
  • All seasonings are adjustable to taste, and swappable. Other great seasoning options for cabbage include: Italian seasoning, onion powder, paprika, red pepper flakes, Cajun seasoning, parsley, thyme, chili powder, chives, or dill
  • Toppings are optional, and also easily swappable to match preferences or the flavors of other dishes you’re serving. Try cooked crumbled bacon, blue cheese or feta cheese, honey, maple syrup, tahini, lemon or lime juice, Dijon mustard, other vinegars, buffalo sauce, or ranch dressing for interesting flavor combinations!
  • You can also wrap cabbage wedges in bacon before cooking for a bacon wrapped cabbage variation!

How to Cook Cabbage Wedges in the Air Fryer

  1. Lay the cabbage half on a flat surface (cut size down) and cut it into approximately 1” thick wedges (you should get 4-6 depending on the size of your cabbage). I usually cut the center first and then split each side into 2-3 wedges, cutting at an angle to make a wedge shape. Leave the core in for stability
cut cabbage into 1 inch thick wedges
  1. In a small bowl, combine the olive oil, salt, pepper, and garlic powder, then spread it evenly over both sides of each cabbage wedge (I use a pastry brush for this)
season cabbage wedges with olive oil, salt, pepper, and garlic powder
  1. Place the seasoned cabbage wedges into your air fryer’s basket or rack in a single layer
place cabbage wedges in air fryer basket
  1. Cook on the air fry setting at 375°F for 10-15 minutes, until the cabbage is tender-crisp and the edges are browned to your liking (no flipping required)
  2. Finish with garnishes and toppings as desired, and enjoy
overhead view of air fryer cabbage wedges pinwheeled on a plate with balsamic glaze and parmesan

More Recipes That Use Up Cabbage

Recipe FAQs

How Do You Cut Cabbage Into Wedges?

To cut cabbage into wedges, place the cabbage head on a cutting board with the stem end facing down.Use a large, sharp knife to cut the cabbage in half through the stem. Lay each half flat on the cutting board, then cut them into quarters by slicing through the stem again.

Depending on the size of the cabbage, you may want to cut the quarters in half again to create smaller wedges, or leave them as-is for larger wedges. Leave the stem in for stability during cooking, but make sure to cut around it for eating.

Can I Use Different Types of Cabbage for Air Fryer Cabbage Wedges?

Yes, you can use various types of cabbage for air fryer cabbage wedges, including green cabbage, red cabbage, or Savoy cabbage.

Due to their shape, Napa, Bok Choy, and similar oblong cabbages are not recommended, as they do not make for nice, even wedges that stay together well.

What Seasonings and Herbs Complement Air Fryer Cabbage Wedges?

Popular seasonings and herbs for air fryer cabbage wedges include garlic powder, onion powder, paprika, salt, and black pepper. You can also add fresh herbs like thyme or rosemary for added flavor.

Adjust the seasonings to suit your taste preferences.

Is Air Fryer Cabbage Wedges a Healthy Side Dish Option?

Yes, air fryer cabbage wedges can be a healthy side dish option when prepared with minimal oil and served in moderation. Cabbage is low in calories and high in fiber, vitamins, and antioxidants, making it a nutritious addition to your diet.

Air frying helps to retain the cabbage’s nutrients while achieving a crispy texture. Make sure to consult a nutritionist or medical professional if you are on a strict dietary regimen to ensure cabbage fits into it.

What Is the Best Way to Cook Air Fryer Cabbage Wedges to Ensure Even Cooking?

To ensure even cooking, it’s essential to arrange equal-sized cabbage wedges in a single layer in the air fryer basket, avoiding overcrowding. This gives the best air circulation, which results in crispy edges and tender centers.

You may need to cook in batches if your air fryer has a smaller capacity.

Can I Add Additional Ingredients to Air Fryer Cabbage Wedges?

Absolutely! You can customize air fryer cabbage wedges by adding additional ingredients such as minced garlic, sliced onions, diced potatoes, or crumbled bacon for extra flavor and texture.

Alternatively, try toppings like cheese, vinegars, mustard, dressings, and fresh herbs.

How Long Does It Take to Cook Air Fryer Cabbage Wedges?

The cooking time for air fryer cabbage wedges can vary depending on your air fryer, the size of the wedges, and the desired level of crispiness. Generally, it takes about 10-20 minutes at 375°F (190°C).

If you would like to brown both sides, you may flip the wedges halfway through cooking. However, this is optional.

Can I Make Air Fryer Cabbage Wedges in Advance and Reheat Them Later?

While air fryer cabbage wedges are best enjoyed fresh from the air fryer, you can make them in advance and reheat them later. They will get slightly drier and more brown when reheated, though.

Store the cooked cabbage wedges in an airtight container in the refrigerator for up to 5 days, and reheat them in the air fryer at a lower temperature of 350°F for a few minutes, until warmed through, before serving.

Recipe Pro Tips

  • This recipe easily doubles or more if you want to feed a crowd or use up the whole cabbage
  • I cooked my cabbage wedges for about 14 minutes total in my Ninja air fryer, without preheating. Required time can vary slightly between different air fryers, and based on the size of your wedges and desired level of browning, so adjust as needed
air fryer cabbage wedges on a plate sliced open with balsamic drizzle

Storage and Reheating Tips

  • Store leftover cabbage wedges in an airtight container or zippered back in the refrigerator for up to 5 days. For longer term storage, freeze for up to 6 months (do not add any toppings to it if you want to do this)
  • To reheat, air fry cabbage wedges at a reduced temperature of 350°F for about 3 minutes, or until heated through. The time can vary slightly between air fryers and based on the variety and thickness of your cabbage wedges

More Air Fryer Vegetable Recipes

Final Thoughts

These air fryer cabbage wedges are such a simple yet delicious vegetable option! The air fryer gets the cabbage tender crisp, with crunchy brown edges that add tons of flavor. They require very little tending, making them a perfect option for a low stress dinner.

You can season your cabbage up with all sorts of different herbs, spices, and toppings to truly make the dish your own (or to compliment whatever else you’re serving).

Cabbage wedges on their own are gluten free, low carb, Keto friendly, vegetarian, and vegan so long as you don’t add cheese (or use a substitute). That makes them perfect for fitting a lot of different dietary needs, without sacrificing flavor.

Serve them as a side dish, or even as a vegetarian main dish when paired with some other sides to complete the meal.

air fryer cabbage wedges recipe dinners done quick featured image

Crispy Air Fryer Cabbage Wedges

These air fryer cabbage wedges cook up with crispy brown edges in only about 15 minutes. Season them up any way you like for a simple vegetable side dish anytime!
5 from 1 vote
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American, Vegetarian
Servings 4
Calories 102 kcal

Equipment

Ingredients
  

  • ½ Small head green cabbage (about a 4-5" head)
  • 2 Tbsp olive oil
  • 1 Tsp salt (or to taste)
  • 1 Tsp garlic powder
  • ½ Tsp black pepper (or to taste)

Optional Toppings

  • 1 Tbsp grated parmesan cheese
  • ½ Tbsp fresh parlsey (chopped)
  • 1 Tbsp balsamic reduction or glaze

Instructions
 

  • Lay the cabbage half on a flat surface (cut size down) and cut it into approximately 1” thick wedges (you should get 4-6 depending on the size of your cabbage). I usually cut the center first and then split each side into 2-3 wedges, cutting at an angle to make a wedge shape. Leave the core in for stability
    ½ Small head green cabbage
  • In a small bowl, combine the olive oil, salt, pepper, and garlic powder, then spread it evenly over both sides of each cabbage wedge (I use a basting brush for this)
    2 Tbsp olive oil, 1 Tsp salt, 1 Tsp garlic powder, ½ Tsp black pepper
  • Place the seasoned cabbage wedges into your air fryer’s basket or rack in a single layer
  • Cook on the air fry setting at 375°F for 10-15 minutes, until the cabbage is tender-crisp and the edges are browned to your liking (no flipping required)
  • Finish with garnishes and toppings as desired, and enjoy
    1 Tbsp grated parmesan cheese, ½ Tbsp fresh parlsey, 1 Tbsp balsamic reduction or glaze

Notes

  • Round cabbages work best for creating the wedge shape, but you can definitely swap in red or Savoy cabbage instead of green if you like
  • All seasonings are adjustable to taste, and swappable. Other great seasoning options for cabbage include: Italian seasoning, onion powder, paprika, red pepper flakes, Cajun seasoning, parsley, thyme, chili powder, chives, or dill
  • Toppings are optional, and also easily swappable to match preferences or the flavors of other dishes you’re serving. Try cooked crumbled bacon, blue cheese or feta cheese, honey, maple syrup, tahini, lemon or lime juice, Dijon mustard, other vinegars, buffalo sauce, or ranch dressing for interesting flavor combinations!
  • You can also wrap cabbage wedges in bacon before cooking for a bacon wrapped cabbage variation!
  • This recipe easily doubles or more if you want to feed a crowd or use up the whole cabbage
  • I cooked my cabbage wedges for about 14 minutes total in my Ninja air fryer, without preheating. Required time can vary slightly between different air fryers, and based on the size of your wedges and desired level of browning, so adjust as needed
  • Store leftover cabbage wedges in an airtight container or zippered back in the refrigerator for up to 5 days. For longer term storage, freeze for up to 6 months (do not add any toppings to it if you want to do this)
  • To reheat, air fry cabbage wedges at a reduced temperature of 350°F for about 3 minutes, or until heated through. The time can vary slightly between air fryers and based on the variety and thickness of your cabbage wedges
  • Exact nutritional values will vary based on brand and variety of ingredients, seasonings and toppings added, size of cabbage, and quantity consumed, so please consider this a guideline only

Nutrition

Serving: 105gCalories: 102kcalCarbohydrates: 9.1gProtein: 1.7gFat: 7.2gSaturated Fat: 1.2gCholesterol: 1.1mgSodium: 622mgPotassium: 170mgFiber: 2.4gSugar: 2.9gVitamin A: 33IUVitamin C: 33.3mgCalcium: 49mgIron: 0.6mg
Keyword air fryer cabbage recipes, air fryer cabbage wedges, air fryer vegetables, crispy cabbage wedges, quick cabbage wedges recipe, vegetable side dishes
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air fryer cabbage wedges recipe dinners done quick pinterest
Katie Vine

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