Air Fryer Frozen Crab Rangoon

Learn how to make golden brown and delicious frozen crab rangoon in the air fryer!

Frozen crab rangoons, any brand

Dipping sauce (optional)

What You Need:

Pair this golden brown appetizer with your Asian cuisine

Perfect for:

Preheat air fryer to 350°F


Spray with olive oil for a crispier exterior


Cook  for 5-10 minutes at 350°F, flipping halfway


When the interior reaches 170°F, the rangoon are ready


Serve alongside your favorite dipping sauce!

Start Cooking Now!

More Snacks:

Bibigo Dumplings

Frozen Spring Rolls