Air Fryer Frozen Crab Rangoon

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Learn how to make golden brown and delicious frozen crab rangoon in the air fryer!

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Frozen crab rangoons, any brand

Dipping sauce (optional)

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What You Need:

Pair this golden brown appetizer with your Asian cuisine

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Perfect for:

Preheat air fryer to 350°F

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1

Spray with olive oil for a crispier exterior

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2

Cook  for 5-10 minutes at 350°F, flipping halfway

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3

When the interior reaches 170°F, the rangoon are ready

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Important!

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Serve alongside your favorite dipping sauce!

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Start Cooking Now!

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