Enjoy delicious comfort food by making this easy air fryer tuna noodle casserole!
2 cups dry egg noodles
1 ½ cups chicken stock
10.5-ounce cream celery
1 shallot, finely diced
½ cup frozen peas
5-ounce can tuna
1 tsp garlic powder
½ tsp dried dill
½ tsp dried parsley
1 tsp salt
½ tsp black pepper
¾ cup shredded cheese
This classic tuna casserole is so easy to make for dinner in the air fryer!
Preheat the air fryer to 375°F
Add the dry noodles into a greased casserole dish
Mix the broth, soup, peas, tuna, shallot, seasonings, and ¼ cup of cheese, and stir
Pour the mixture over top of the noodles, making sure to submerge
Air fry for 20 minutes at 375°F, stopping halfway to stir
Melt butter in a small bowl, add panko breadcrumbs, and stir
Top casserole with remaining cheese and the panko mixture. Cook 3-5 minutes until browned
I loved cooking this air fryer tuna casserole all in one dish!