Air Fryer  Greek Potatoes with Lemon

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Elevate your dinner by cooking these Air Fryer Greek Potatoes with Lemon!

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1 ½ lb baby potatoes 

1 ½ Tbsp olive oil 

½ lemon, juiced 

1 tsp Greek seasoning 

1 tsp dried oregano 

1 tsp garlic 

½ tsp chicken bouillon powder

½ tsp salt 

½ tsp black pepper 

Ingredients:

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This easy Mediterranean recipe is a perfect side dish for any meal!

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Perfect for:

Preheat your air fryer to 400°F

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1

Cut your baby potatoes into halves, or quarters if they’re particularly large

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2

In a bowl, combine the potatoes with all the remaining ingredients, and stir to coat

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3

Place the potatoes into your preheated air fryer basket and cook for 8 minutes

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4

Stir or shake the basket, then cook for an additional 8 minutes

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5

Greek potatoes are done when the outside is browned and easily pierced with a fork

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6

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You'll adore these Air Fryer Greek Potatoes with a zesty lemon kick!

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Start Cooking Now!

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More Potatoes:

Air Fryer Leek and Potato Soup

Air Fryer Scalloped Potatoes and Ham