Air Fryer  Panko Breaded Scallops

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Enjoy delicious seafood in your air fryer by making these parmesan panko breaded scallops!

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12 ounces of sea scallops

1 tsp garlic powder

1 tsp seafood seasoning

2 Tbsp butter

¼ cup breadcrumbs

¼ cup parmesan cheese

Salt and pepper

Nonstick spray

Lemon wedges & parsley

Ingredients:

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Enjoy a deliciously seasoned, easy to cook seafood dinner

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Perfect for:

Pat your scallops dry with a paper towel

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1

Melt butter and combine the panko, parmesan, garlic powder, and Old Bay seasoning

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2

Season each with pepper

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3

Dip the scallops in the butter, then press into the panko mixture

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4

Spray your air fryer basket with nonstick spray

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5

Air fry scallops for 10-15 min at 400°F, flipping halfway

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6

Scallops are cooked when the internal temperature reaches at least 125°F

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Important!

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Squeeze a little lemon juice over top and garnish with fresh parsley

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Start Cooking Now!

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More Seafood:

Frozen Bacon Wrapped Scallops

Frozen Crab Rangoon