Add a fruity pink lemonade twist to a classic cocktail with this Pink Whitney margarita! I’m swapping in Pink Whitney lemonade for the classic tequila, which blends perfectly with the citrus notes already found in a margarita. It’s great for nearly any occasion and super easy to make!
Why You’ll Love This Recipe
- Bright, refreshing flavor – Pink Whitney’s pink lemonade base adds a sweet-tart citrus kick that pairs perfectly with lime!
- Easy-drinking but still boozy – It tastes light and smooth, but still delivers that classic margarita punch
- Fun twist on a classic – Familiar margarita vibes with a playful, modern upgrade thanks to the flavored vodka!
- Crowd-pleasing cocktail – The pink color and approachable flavor make it a hit at parties, brunches, and summer cookouts
- Simple to make – Ready in minutes, and easy to batch for a group
- Perfect for warm weather – Crisp, citrusy, and super refreshing. Ideal for patio sipping, game days (especially hockey thanks to the Pink Whitney nod), or poolside hangs!
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Ingredients List
- 1 ½ ounces Pink Whitney vodka
- ½ ounce tequila (optional; you can use additional Pink Whitney if preferred)
- 1 ounce fresh lime juice
- ¼ ounce triple sec (or another orange liqueur)
- ¼ ounce raspberry liqueur such as Chambord (optional; use all triple sec if preferred)
- ½ ounce agave syrup (or to taste)
For the Rim
- Fresh lime wedge
- Margarita or similar flaky salt
Ingredient Tips and Substitutions
- Instead of Pink Whitney, you can use another pink lemonade vodka like Svedka or UV brand
- Fresh lime juice truly makes a difference, but you can use bottled if you absolutely have to. For a pink senorita variation, use lemon juice instead of lime!
- The triple sec can be swapped for another orange liqueur of choice, like Cointreau, O3, Grand Marnier, or similar
- I prefer salt for the rim since Pink Whitney adds a little natural sweetness, so the salt is a good balance, but you can definitely use granulated sugar or a pink sanding sugar if preferred
Step By Step Instructions
- Rim your glass by first running the cut edge of a lime wedge around the outside of the rim to wet it. Then, dip the wet edge into a plate or shallow bowl with the margarita salt, and turn to coat. Fill the glass with ice
- Add all ingredients to a cocktail shaker (or similar; like a mason jar with a lid) along with a handful of ice cubes
- Shake until well chilled and lightly frothy, about 15-20 seconds, then strain into prepared glasses
- Garnish with a slice of lime and a red fruit (strawberry or raspberry) if desired, and enjoy!
Pairing Suggestions
Appetizers & Snacks
- Chips and Fresh Salsa or Pico – The bright acidity and saltiness balance the citrusy sweetness of the margarita
- Guacamole – Creamy avocado smooths out the tart lemonade notes and plays nicely with tequila
- Shrimp Cocktail – Light, chilled seafood pairs cleanly with the refreshing citrus profile!
Main Dishes
- Chicken Tacos or Quesadillas – Mildly seasoned chicken lets the margarita shine without overpowering it
- Fish Tacos – Crispy or grilled fish with citrus slaw mirrors the drink’s fresh, zesty flavors. Try my Mahi Mahi Fish Tacos!
- Grilled Chicken or Skewers – Simple marinades keep the pairing balanced and not too heavy!
Desserts
- Strawberry Shortcake – Sweet berries echo the pink lemonade flavor without being overly rich
- Lemon Bars – Tart citrus desserts highlight the drink’s refreshing acidity
- Sugar Cookies – Light, buttery cookies provide a neutral contrast to the bright cocktail
- Pink Lemonade Rice Krispie Treats – A perfect no bake dessert option for summer
Party Snacks
- Fruit Skewers (Watermelon, Pineapple, Berries) – Juicy fruit enhances the refreshing, summery vibe
- Popcorn with Lime Zest or TajÃn – Salty, citrusy snacks are an easy win with margaritas
- Cheese Board (Mild Cheeses) – Mozzarella, queso fresco, or young cheddar won’t compete with the drink’s flavor!
Recipe FAQs
Can You Mix Pink Whitney With Tequila?
Yes. Pink Whitney already has vodka, but adding a small amount of tequila can work well, especially in margarita-style drinks. Use it lightly so the tequila enhances the citrus flavor without overpowering it.
What Is Pink Whitney Good To Mix With?
Pink Whitney pairs best with citrus-forward mixers like lime juice, lemon juice, lemonade, grapefruit soda, or soda water. It also works well in margaritas, spritzes, and simple highballs.
Is Pink Whitney Stronger Than Tito’s?
No. Pink Whitney is 30% ABV (60 proof), while Tito’s Vodka is 40% ABV (80 proof), making Tito’s significantly stronger.
Tips For the Best Pink Whitney Margarita
- To reduce overall drink strength, feel free to add some prepared pink lemonade! Depending how sweet it is, you may want to omit or reduce the agave
- The color of the drink can vary if you choose not to add the raspberry liqueur in particular, as that adds a deeper reddish pink coloring
Storage and Serving
- Serve immediately after mixing for the freshest flavor and best balance of citrus and tequila, especially if the drink is shaken with ice
- If making ahead, mix everything except ice and store in a sealed pitcher in the refrigerator for up to 24 hours. Shake or stir well before serving
- Best glassware options include a rocks glass for a casual vibe or a classic margarita glass for presentation
- For parties, batch and pre-chill the glasses in the freezer for a few minutes to keep the margaritas cold without extra ice dilution!
- Pink Whitney Jello Shots
Final Thoughts
This Pink Whitney margarita is a fun pink lemonade twist on a classic cocktail! It’s super easy to customize by adding tequila and different liqueurs, and you can even change up the citrus to make variations.
It’s a refreshing and fruity drink that’s perfect for summer, but thanks to the pink color it works for spring, Easter, Valentine’s Day, Galentines parties, and more! Whether you enjoy it by the glass or the pitcher, it’s simple to prepare and always a crowd pleaser.
Looking for more great options to make with pink lemonade vodka? Check out all of my Pink Whitney Drinks for inspiration and unique ideas. Cheers!
Pink Whitney Margarita
Servings: 1
This Pink Whitney features a combination of pink lemonade vodka and tequila for the base, along with complimentary fruity and citrus notes for a delicious spring and summer cocktail!
Equipment
- Shaker (or similar)
- Rocks glass (or margarita glass)
Ingredients
- 1 ½ ounces Pink Whitney vodka
- ½ ounce tequila (optional; you can use additional Pink Whitney if preferred)
- 1 ounce fresh lime juice
- ¼ ounce triple sec (or another orange liqueur)
- ¼ ounce raspberry liqueur (optional; use all triple sec if preferred)
- ½ ounce agave syrup (or to taste)
- Ice cubes
For the Rim
- 1 wedge fresh lime (or extra agave)
- 1 Tbsp margarita or flaky salt (amount approximate)
Instructions
- Rim your glass by first running the cut edge of a lime wedge around the outside of the rim to wet it. Then, dip the wet edge into a plate or shallow bowl with the margarita salt, and turn to coat. Fill the glass with ice1 wedge fresh lime, 1 Tbsp margarita or flaky salt, Ice cubes
- Add all ingredients to a cocktail shaker (or similar; like a mason jar with a lid) along with a handful of ice cubes1 ½ ounces Pink Whitney vodka, ½ ounce tequila, 1 ounce fresh lime juice, ¼ ounce triple sec, ¼ ounce raspberry liqueur, ½ ounce agave syrup
- Shake until well chilled and lightly frothy, about 15-20 seconds, then strain into prepared glasses
- Garnish with a slice of lime and a red fruit (strawberry or raspberry) if desired, and enjoy!
Notes
- Instead of Pink Whitney, you can use another pink lemonade flavored vodka like Svedka or UV
- Fresh lime juice truly makes a big taste difference, but you can use bottled if absolutely necessary. For a pink senorita variation, use lemon juice instead of lime!
- The triple sec can be swapped for another orange liqueur of choice, like Cointreau, O3, Grand Marnier, or similar
- I prefer salt for the rim since Pink Whitney adds a little natural sweetness, so the salt is a good balance, but you can use granulated sugar or a pink sanding sugar if preferred
- Exact nutritional values will vary based on brand and flavor of ingredients, any garnishes or swaps, and quantity consumed, so please consider this a guideline only
Nutrition
Serving: 131g | Calories: 265kcal | Carbohydrates: 23g | Protein: 0.1g | Fat: 0.1g | Sodium: 2.1mg | Potassium: 38mg | Fiber: 0.2g | Sugar: 20g | Vitamin A: 5.8IU | Vitamin C: 11.6mg | Calcium: 4.5mg | Iron: 0.1mg
