I love those little whack and unwrap chocolate oranges around the holidays! Of course, when I saw that Crown Royal was making a chocolate whiskey, I knew I had to make a cocktail to feed my obsession, and thus this chocolate orange smash was created!

Why You’ll Love This Recipe
A chocolate orange smash cocktail takes inspiration from the nostalgic chocolate orange candies (like a Terry’s chocolate orange) that you “whack and unwrap” around Christmas.
That familiar flavor pairing of rich chocolate and zesty citrus is already beloved, and translating it into a cocktail only makes it better! For a vodka-based drink with a similar flavor profile, make sure to check out my Velvet Hammer Cocktail, which can also be made into a milkshake!
This drink really shines when made with chocolate whiskey, like Crown Royal Chocolate or other chocolate-infused spirits, which lend velvety cocoa notes without overpowering the fresh brightness of muddled orange.

This balance creates a cocktail that’s still dessert-like yet refreshing, unlike heavier chocolate-based drinks (though if you do want to try that, check out my Chocolate Mudslide for an over the top option)!
At its core, a smash is a classic cocktail style that usually involves muddling fresh fruit and herbs (usually mint) with sugar and spirits. This chocolate orange smash option offers a lively citrus kick that lifts the chocolate base beautifully. Think of it as a more spirited cousin of a mojito or julep, only dressed in rich dessert flavors!
It’s versatile, too. The drink works well as a fun holiday or party cocktail with its candy-inspired nostalgia, or as a unique after-dinner sipper that feels lighter than a full dessert but still satisfies a sweet tooth. Easy to garnish with fresh orange slices, a sprig of mint, or even a chocolate curl, it’s as eye-catching as it is delicious!
Quick + Easy Recipes
straight to your inbox
Ingredients List

- 2 ounces Crown Royal chocolate whisky
- 2-3 fresh mint leaves
- 3 fresh orange segments
- 1 oz fresh orange juice
Ingredient Tips and Substitutions
- Instead of Crown Royal chocolate, you can use another chocolate-flavored whiskey such as Ballotin or Bird Dog, or substitute 1 ounce of another liquor of choice and add ½ – 1 ounce of chocolate liqueur (it’s sweet so adjust to taste) like creme de cacao or Godiva for flavor
- Make sure to remove as much pith (the white parts) as possible from your oranges, especially if you plan to leave them in the drink so they don’t get in the way or add weird flavors
Step By Step Instructions
- Add your orange wedges, mint leaves, and orange juice to the bottom of a cocktail shaker (or directly in your glass if you want chunks of fruit in the drink)

- Muddle the mint and oranges until fragrant and juicy, using a muddler or the blunt end of a wooden spoon

- Add the chocolate whiskey and a handful of ice cubes, then shake until chilled and well mixed, about 15-20 seconds

- Strain into a lowball glass of choice filled with crushed ice. If you muddled in the glass itself, you can pour the whiskey in and gently stir to combine instead

- Garnish with a mint sprig, orange slice, or chocolate-dipped orange slice and enjoy!

Pairing Suggestions
Desserts
- Chocolate Orange Torte – doubles down on the flavor theme and makes the cocktail taste even more indulgent!
- Dark Chocolate-Dipped Candied Orange Slices – a simple, elegant match that mirrors the drink’s profile (and makes a fun garnish too)!
- Chocolate Orange Cookies – fudgy, decadent, and the perfect compliment to your drink
- Cheesecake with Chocolate Drizzle and Orange Zest – creamy richness pairs beautifully with the cocktail’s refreshing edge
- Chocolate Mousse – its light, airy texture contrasts the muddled fruit in the drink
Savory Pairings
- Goat Cheese Crostini with Orange Marmalade – the tangy cheese and sweet citrus spread balance the whiskey’s depth. Try my Peach Bruschetta with added oranges!
- Aged Cheddar or Gouda – salty sharpness cuts through the richness of the chocolate whiskey
- Prosciutto-Wrapped Melon or Oranges – savory-sweet balance that complements the smash’s citrusy brightness
Snacks
- Fresh Orange Segments with Sea Salt & Dark Chocolate Shavings – an easy, bite-sized echo of the cocktail’s flavors!
- Fruit Tartlets with Citrus Cream – refreshing and light, helping cleanse the palate
- Chocolate-Covered Strawberries or Raspberries – add a fruity twist that plays beautifully with the chocolate base. Check out my Microwave Chocolate Covered Strawberries for an easy recipe!
Main Course
- Duck à l’Orange – a classic French dish that mirrors the chocolate–orange duo with savory depth
- Spiced Pork Tenderloin with Orange Glaze – the richness of the pork works well against citrus and cocoa notes
- Beef Short Ribs with Chocolate Mole Sauce – bold, hearty flavors that stand up to the cocktail!
- Blueberry Tequila Smash
Recipe FAQs
Do Orange And Chocolate Go Together?
Yes! Orange and chocolate are a classic pairing because the bright, citrusy tang of orange balances the deep, rich sweetness of chocolate. The combination highlights both flavors, making it popular in candies, desserts, and cocktails.
What Other Fruits Go Well With Chocolate?
Chocolate pairs beautifully with strawberries, raspberries, cherries, bananas, and pears. These fruits bring sweetness, tartness, or creaminess that enhance chocolate’s richness in desserts and drinks alike. You could use any of these in this cocktail instead of the orange.
What Pairs Well With Chocolate In General?
Beyond fruit, chocolate pairs well with coffee, nuts (like almonds, hazelnuts, and peanuts), caramel, and even savory elements like sea salt or chili. When paired thoughtfully, these flavors highlight chocolate’s depth and complexity.
Tips For the Best Chocolate Orange Smash
- As written, this cocktail is medium strength due to the balance of alcohol to mixers. For a stronger drink, you could use some triple sec or another orange liqueur instead of part or all of the orange juice and still maintain the flavor
- I don’t find the need for extra sweetener since this Crown is on the sweeter side. However, you could add ½ ounce of simple syrup (or a similar sweetener) as desired. For a less sweet drink, you can replace half the orange juice with lemon juice to help cut overall sweetness

Serving and Presentation
- Glassware. Serve in a rocks glass or short tumbler to highlight the muddled citrus and rich color. For a more upscale look, use a coupe or martini glass and double-strain for a smooth, pulp-free presentation!
- Garnishes are optional, but an orange wheel or wedge, orange peel twist, chocolate shavings or cocoa powder, or a piece of candied orange all add nice touches
Final Thoughts
This chocolate orange smash is the perfect combination of chocolate and orange flavors, just like your favorite holiday candy but in cocktail form! Rich Crown Royal chocolate whisky meets vibrant and bright citrus in the form of orange that makes for a truly delicious sip.
After all, there’s a reason that orange and chocolate are such a classic combination – they just go perfectly together! Enjoy this drink for any occasion, but I particularly like it for fall and winter entertaining since it’s always a crowd pleaser and seasonally appropriate.
Katie’s tip
For more great recipes utilizing your new bottle of whiskey, check out all of my Chocolate Crown Royal Recipes. During other seasons, you might find more inspiration from my Crown Peach Drinks or Blackberry Crown Recipes instead!

Chocolate Orange Smash Cocktail With Crown
Equipment
- Shaker (or similar)
- Muddler (or wooden spoon)
- Whiskey glass (or similar)
Ingredients
- 2 ounces Crown Royal chocolate whisky
- 2-3 fresh mint leaves (depending on size; I use 2 large per drink)
- 3 fresh orange segments (depends on size)
- 1 ounce fresh orange juice
- Crushed ice
Instructions
- Add your orange wedges, mint leaves, and orange juice to the bottom of a cocktail shaker (or directly in your glass if you want chunks of fruit in the drink)2-3 fresh mint leaves, 3 fresh orange segments, 1 ounce fresh orange juice
- Muddle the mint and oranges until fragrant and juicy, using a muddler or the blunt end of a wooden spoon
- Add the chocolate whiskey and a handful of ice cubes, then shake until chilled and well mixed, about 15-20 seconds2 ounces Crown Royal chocolate whisky
- Strain into a lowball glass of choice filled with crushed ice. If you muddled in the glass itself, you can pour the whiskey in and gently stir to combine insteadCrushed ice
- Garnish with a mint sprig, orange slice, or chocolate-dipped orange slice and enjoy!
Notes
- Instead of Crown Royal chocolate, you can use another chocolate-flavored whiskey such as Ballotin or Bird Dog, or substitute 1 ounce of another liquor of choice and add ½ – 1 ounce of chocolate liqueur (it’s sweet so adjust to taste) like creme de cacao or Godiva for flavor
- For a stronger drink, you could use some triple sec or another orange liqueur instead of part or all of the orange juice
- This drink is already a bit sweeter since chocolate Crown is on the sweeter side. However, you could add ½ ounce of simple syrup (or a similar sweetener) as desired. For a less sweet drink, you can replace half the orange juice with lemon juice to help cut overall sweetness (or use half plain whiskey/bourbon and half chocolate)
- Exact nutritional values will vary based on brand and flavor of ingredients, any garnishes added, and quantity consumed, so please consider this a guideline only
Nutrition









