Blueberry Mojito: Easy Fruity White Rum Cocktail!

When you’ve got lots of fresh berries in the summertime, there’s only one solution. This blueberry mojito is refreshing, lightly sweet thanks to delicious and juicy blueberries, and perfectly paired with lime, mint, and white rum for a summertime sip that can’t be beat!

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What is a Blueberry Mojito?

Fresh blueberry mojitos are a refreshing twist on a classic Cuban cocktail, made with fresh blueberries, mint leaves, lime juice, white rum, sugar (or simple syrup), and topped with club soda.

It’s fruity, lightly sweet, herbaceous, and effervescent—perfect for summer sipping! The blueberries not only add sweetness, but a fun pop of color, while the addition of lime and mint adds a cooling, tart, and refreshing finish.

Despite its elegant look, this cocktail is deceptively easy to make and customize, so it’s great for entertaining. I serve them at backyard barbecues often, since they pair well with BBQ sauce and other cookout fare!

blueberry mojito in a tall glass garnished with mint next to rum bottle

Ingredients List

ingredients to make blueberry mojito
  • ¼ cup fresh blueberries
  • 2 ounces white rum
  • 1 ounce fresh lime juice
  • 3-4 fresh mint leaves
  • ½ ounce honey or simple syrup (or to taste)
  • 2-3 ounces club soda (adjust based on glass size and preference)

Ingredient Tips and Substitutions

  • Instead of fresh blueberries, you could substitute blueberry juice (2 ounces) or a blueberry-flavored syrup (½ ounce to 1 ounce depending on strength)
  • While fresh lime juice is best for flavor, you can use bottled in a pinch
  • I just happened to have some blueberry simple syrup on hand which is perfect here, but regular is just as nice! You can also use ½ tsp of granulated sugar (or to taste)
  • The club soda can be swapped for seltzer, unsweetened sparkling water, or a lemon-lime soda (such as Sprite) or ginger ale (like Schwepps) for a sweeter variation

Mocktail Variation

To make a mocktail blueberry mojito, omit the rum. Add a little extra blueberry juice, or add some lemonade instead, and keep the rest of the recipe the same! The result is a bubbly, refreshing, non-alcoholic version perfect for the kids and non-drinkers.

Step By Step Instructions

  1. Add the blueberries, lime juice, honey, rum, and mint to the bottom of a highball glass (or similar). Muddle the berries and mint with a cocktail muddler or the blunt end of a wooden spoon, until the mint is bruised and fragrant and the berries are juicy
add blueberries, lime juice, honey, rum, and mint to glass and muddle them
  1. Strain through a fine mesh strainer (and/or cheesecloth) to remove seeds and large chunks (optional)
strain muddled blueberry and mint mixture
  1. Fill the glass with ice (I prefer crushed). Add some extra fresh berries here if you want for a fun finished look
add ice over strained blueberry mixture
  1. Top with club soda, and stir to blend if desired (optional)
top blueberry mojito with club soda
  1. Garnish with a sprig of fresh mint and skewer of berries if desired, and enjoy!
overhead view of two blueberry mojitos garnished with fresh mint and blueberry skewers

Serving Suggestions

Appetizers & Snacks

  • Goat Cheese Crostini with Blueberry Compote – Complements the blueberry in the cocktail beautifully!
  • Ceviche – The citrus and herbs in both the drink and the dish create a refreshing match
  • Shrimp Skewers with Lime and Cilantro – Light and zesty, perfect for warm weather and fruity drinks
  • Bruschetta with Mint and Feta – Fresh mint ties in with the mojito’s minty notes!

Main Dishes

  • Grilled Chicken or Fish Tacos with Fruit Salsa – Especially with mango or pineapple salsa; the bright flavors echo the mojito’s profile! Try my Air Fryer Swordfish Steak for a great option
  • Cuban Sandwiches – A nod to the mojito’s Cuban roots, salty ham and melted Swiss pair well with the drink’s brightness. For an appetizer version, try my Air Fryer Cuban Egg Rolls!
  • Herb-Crusted Salmon – Mint and lime in the cocktail enhance herbaceous and citrus-marinated seafood

Cheese & Charcuterie

  • Soft cheeses like brie or camembert – Their creaminess balances the cocktail’s acidity
  • Prosciutto or jamón – Salty cured meats contrast nicely with the sweetness of the blueberries

Desserts

  • Lemon Bars or Key Lime Pie – Citrus-forward sweets that play well with lime in the mojito
  • Mint Chocolate Tart – A unique twist that echoes the mint and offers a touch of indulgence
  • Blueberry Shortcake or Cheesecake – To tie the blueberry flavor across the meal!

Recipe FAQs

What Kind Of Alcohol Is Best For Mojitos?

White rum is the traditional and best choice for mojitos. Its light, clean flavor complements the lime and mint without overpowering them. If you’re feeling adventurous, try flavored rums (like coconut or blueberry) for a twist!

Is A Mojito Just A Daiquiri With Mint?

Not exactly. While both are rum-based and citrusy, a mojito includes fresh mint and soda water, making it more refreshing and bubbly. A daiquiri is typically shaken, served straight, and doesn’t include mint or carbonation.

Can I Make It Skinny?

Yes! To make a skinny mojito, skip the sugar or simple syrup and use a sugar-free sweetener like stevia or monk fruit. You can also use more lime juice and fresh berries to naturally sweeten the drink and cut down on calories.

What Other Flavors Can I Make?

Mojitos are super versatile! You can swap or add different fruits and herbs, such as strawberries, blackberries, raspberries, watermelon, pineapple, cucumber, mango, and basil or rosemary instead of (or with) mint.

Tips For the Best Blueberry Mojito

  • Feel free to add some frozen blueberries to your glass along with the ice. They add a fun look, plus help to keep the drink cold with less dilution!
  • To make mojitos for a crowd, scale for desired number of servings. Mix everything except the club soda in a pitcher up to 24 hours in advance, storing in the fridge. When ready to serve, add ice to glasses, fill halfway with mixture, then top with club soda
  • You can absolutely use a blender instead of muddling the fruit (I’d still manually bruise the mint so it doesn’t overpower), which I find easier for a batch preparation. I still recommend straining the mixture though, unless you like chunks of fruit
two blueberry mojitos garnished with fresh mint and strawberry with more scattered around the white counter

Serving and Garnish Tips

  • Glassware. A highball or Collins style glass is the most common choice for a mojito. If you don’t have one, try a pint glass, hurricane glass, mason jar, or a lowball glass of choice
  • While garnishes are optional, a lime slice, sprig of fresh mint, or a skewer of fresh blueberries are all great choices to add a nice finish. Don’t forget a fun straw too!
  • Black Cherry Mojito
  • Malibu Watermelon Mojito

Final Thoughts

This blueberry mojito recipe is perfect for summer, with fresh fruity flavor from real berries accenting classic mojitos in an ideal blend of sweet, tart, and refreshing.

While I like to strain my blueberry mixture for no seeds, you can definitely leave the fruit in there for a really simple drink with no fancy equipment required – you don’t even need a cocktail shaker!

Serve this fruity twist on a classic mojito recipe for summer barbecues, pool parties, garden parties, or anytime you want a cool and refreshing cocktail!

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Blueberry Mojito (Fruity Cocktail Recipe)

Servings: 1
Prep: 5 minutes
Total: 5 minutes
This blueberry mojito features a fruity twist on a classic Cuban cocktail! It’s a delightful summer sip mixed with rum, lime, and a bubbly club soda finish.

Equipment

Ingredients
 

  • ¼ cup fresh blueberries
  • 2 ounces white rum
  • 1 ounce fresh lime juice
  • ½ ounce simple syrup or honey (or to taste)
  • 2-3 ounces club soda (adjust for glass size and strength preferences)
  • Ice (crushed or cubes)

Instructions

  • Add the blueberries, lime juice, honey, rum, and mint to the bottom of a highball glass (or similar)
    ¼ cup fresh blueberries, 2 ounces white rum, 1 ounce fresh lime juice, ½ ounce simple syrup or honey
  • Muddle the berries and mint with a cocktail muddler or the blunt end of a wooden spoon, until the mint is bruised and fragrant and the berries are juicy. Strain through a fine mesh strainer (and/or cheesecloth) to remove seeds and large chunks (optional)
  • Fill the glass with ice (I prefer crushed). Add some extra fresh berries here if you want for a fun finished look
    Ice
  • Top with club soda, and stir to blend if desired (optional)
    2-3 ounces club soda
  • Garnish with a sprig of fresh mint and skewer of berries if desired, and enjoy!

Notes

  • Instead of fresh blueberries, you could substitute blueberry juice (2 ounces) or a blueberry-flavored syrup (½ ounce to 1 ounce depending on strength)
  • While fresh lime juice is best for flavor, you can use bottled in a pinch
  • Blueberry simple syrup is great if you have it, but regular is just as nice! You can also use ½ tsp of granulated sugar (or to taste)
  • The club soda can be swapped for seltzer, unsweetened sparkling water, or lemon-lime soda or ginger ale for a sweeter variation
  • Exact nutritional values will vary based on brand, size, and flavor of ingredients, any garnishes added, and quantity consumed, so please consider this a guideline only

Nutrition

Serving: 260g | Calories: 204kcal | Carbohydrates: 20g | Protein: 0.7g | Fat: 0.3g | Sodium: 24mg | Potassium: 95mg | Fiber: 1.9g | Sugar: 14g | Vitamin A: 10.9IU | Vitamin C: 16.5mg | Calcium: 9.5mg | Iron: 0.3mg
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes. Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used. To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.
Course Drinks
Cuisine American
Keyword blueberry mint drinks, blueberry mojito, fruity summer cocktails, mojito recipes, recipe for blueberry mojito, rum cocktails
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