When you think of egg rolls, your mind probably goes to the traditional type from a takeout joint filled with cabbage and pork. But there are so many different varieties beyond those! These air fryer antipasto egg rolls incorporate your favorite Italian flavors in a perfectly crispy snack.
Sure you can browse the frozen section at the store or order takeout to get your egg roll fix. However, you’re limited as to the fillings you can find available.
When you make your own homemade egg rolls, the possibilities are endless! Whether you go Italian with these antipasto egg rolls, or embrace your Irish side with Air Fryer Reuben Egg Rolls, there are lots of delicious combinations.
Sure, it takes a little time to fill and roll them all, but I promise it’s worth it. You can also roll your egg rolls in advance and cook them when you’re ready, which saves a lot of time when you’re entertaining.
The air fryer does a great job of delivering a crispy exterior with perfectly melted cheese and warm insides, without all the oil needed for deep frying!
What You’ll Need: Ingredients
12 Egg roll wrappers
6 slices deli ham (about ⅓ pound)
6 slices provolone (about ⅓ pound)
36 slices pepperoni (approx 3 ounces)
24 banana pepper rings
1 cup shredded mozzarella
⅛ cup grated parmesan
2 tsp dried oregano
Oil mist or spray
3 Tbsp Italian dressing
Ingredient Notes and Substitutions
You can use egg roll wrappers or double the amount of smaller wonton wrappers depending on what you have available. Most grocery stores stock these in the refrigerated section near vegetables or dairy
The meats can be swapped based on preference. Salami, soppressata, and prosciutto are other options to change things up
Banana pepper rings may be swapped for pepperoncini peppers if preferred
Feel free to adjust the amounts of any ingredient based on your preferences
Cut your deli ham slices and provolone slices in half, so you now have 12 of each
Lay an egg roll wrapper down on a flat surface oriented to form a diamond shape
To the bottom half of the egg roll wrapper, add a slice of ham, slice of provolone, 3 slices pepperoni, 2 banana pepper rings, a hefty pinch of mozzarella cheese (about ½ Tbsp), and a couple pinches each of parmesan cheese (about ½ tsp) and dried oregano (about ¼ tsp)
Wet about ½” of the entire outside edge of the egg roll wrapper with water using your finger (I recommend just keeping a little cup of water nearby)
Fold the bottom corner up over top of the filling, pressing down to secure the point where it meets the wrapper
Now, fold the right and left sides in, also pressing to secure the corners
Roll the enclosed filling away from you, until it is completely wrapped, and make sure to again press and seal the final corner
Repeat until all your egg rolls are rolled
Preheat your air fryer to 400°F
Place the egg rolls into the preheated air fryer basket in a single layer
Spritz the wrappers with a little oil mist or nonstick oil spray
Cook on the air fry setting for 10 minutes at 400°F, pausing halfway through to flip and reapply oil
Serve with Italian dressing for dipping
What to Serve With Antipasto Egg Rolls
Fresh vegetable sticks
Stuffed mushrooms
Spinach balls
Stuffed tomatoes
Risotto
Beef ragu
Lasagna
Meatballs
Shrimp scampi
Soup
Flatbread
Pizza
Fresh fruit
Figs
Dark chocolate
Merlot
Riesling
There are a variety of great snacks, sides, entrees, desserts, and even drinks to pair with your antipasto egg rolls depending what you’re serving them up for.
To crisp egg rolls in an air fryer, cook at a high temperature of 400°F (200°C). Coat the wrapper with a light misting of oil. Turn halfway through cooking to promote even browning.
The biggest deterrent to crispiness is moisture, so make sure not to include extremely wet ingredients inside your wrapper.
Can You Freeze Egg Rolls?
Yes, you can freeze egg rolls for up to 3 months.
They may be cooked from frozen or defrosted state. Add 2-3 more minutes if you’re cooking from frozen.
Can You Make Egg Rolls in Advance?
Yes, you can make egg rolls in advance. Store in the refrigerator until you are ready to cook or reheat them.
Reheating takes about half the time of cooking, so if you’ll be in a hurry when you need them you can also cook them in advance in addition to wrapping them.
Recipe Pro Tips
Remember the filling is very adjustable so if you want more or less of something (or run out because your deli counter was feeling wacky) you can just adjust on the fly
Note that it’s normal for a small amount of cheese to break through and leak out during cooking. It’s never too bad, but don’t think you did something wrong if it happens
I have an 8-qt Ninja Dual Zone air fryer and can cook 8-10 egg rolls at a time depending how thick the rolls are. You may need to cook in batches if you have a smaller air fryer
Storage and Reheating
Store leftover egg rolls in the refrigerator for up to 3 days, or freeze for up to 3 months
To reheat antipasto egg rolls, cook in the air fryer for 5-6 minutes at 350°F or until warmed through (I recommend flipping halfway through). You can also pop them in a conventional oven for about 10 minutes at 400°F
These air fryer antipasto egg rolls are all the flavors of your favorite salad or appetizer rolled into an easy to eat crispy handheld.
The air fryer does a great job of getting a nice, browned shell with far less oil (and tending) than the deep fryer.
I love that you can roll them up in advance and store them in the fridge, and then cook them when you’re ready. It’s perfect for parties, game day, and other entertaining because all the hard work is done.
Whether you enjoy these egg rolls as an appetizer, snack, or a side dish to your Italian inspired meal, they’re sure to be a hit!
Crispy Air Fryer Antipasto Egg Rolls
These crispy air fryer antipasto egg rolls are bursting with Italian flavors. It’s all your favorite appetizers rolled into an easy to eat handheld!
Cut your deli ham slices and provolone slices in half, so you now have 12 of each
6 Slices deli ham, 6 Slices provolone cheese
Lay an egg roll wrapper down on a flat surface oriented to form a diamond shape
12 Egg roll wrappers
To the bottom half of the egg roll wrapper, add a slice of ham, slice of provolone, 3 slices pepperoni, 2 banana pepper rings, a hefty pinch of mozzarella cheese (about ½ Tbsp), and a couple pinches each of parmesan cheese (about ½ tsp) and dried oregano (about ¼ tsp)
Wet about ½” of the entire outside edge of the egg roll wrapper with water using your finger (I recommend just keeping a little cup of water nearby)
Fold the bottom corner up over top of the filling, pressing down to secure the point where it meets the wrapper
Now, fold the right and left sides in, also pressing to secure the corners
Roll the enclosed filling away from you, until it is completely wrapped, and make sure to again press and seal the final corner
Repeat until all your egg rolls are rolled
Preheat your air fryer to 400°F
Place the egg rolls into the preheated air fryer basket in a single layer
Spritz the wrappers with a little oil mist or nonstick oil spray
Oil mist or spray
Cook on the air fry setting for 10 minutes at 400°F, pausing halfway through to flip and reapply oil
Serve with Italian dressing for dipping
3 Tbsp Italian dressing
Notes
You can use egg roll wrappers or double the amount of smaller wonton wrappers depending on what you have available. Most grocery stores stock these in the refrigerated section near vegetables or dairy
The meats can be swapped based on preference. Salami, soppressata, and prosciutto are other options to change things up
Banana pepper rings may be swapped for pepperoncini peppers if preferred
Feel free to adjust the amounts of any ingredient based on your preferences
I use Olive Garden Italian dressing for my dipping sauce, but any brand is fine
Remember the filling is very adjustable so if you want more or less of something (or run out because your deli counter was feeling wacky) you can just adjust on the fly
Note that it’s normal for a small amount of cheese to break through and leak out during cooking. It’s never too bad, but don’t think you did something wrong if it happens
I have an 8-qt Ninja Dual Zone air fryer and can cook 8-10 egg rolls at a time depending how thick the rolls are. You may need to cook in batches if you have a smaller air fryer
Store leftover egg rolls in the refrigerator for up to 3 days, or freeze for up to 3 months
To reheat antipasto egg rolls, cook in the air fryer for 5-6 minutes at 350°F or until warmed through (I recommend flipping halfway through). You can also pop them in a conventional oven for about 10 minutes at 400°F
Exact nutritional values will vary based on brands of ingredients and total quantity consumed, so please consider this a guideline only
Keyword air fryer antipasto egg rolls, antipasto egg rolls, egg roll wrapper appetizers, egg rolls in an air fryer, homemade air fryer egg rolls, ninja air fryer egg rolls, non frozen egg rolls in air fryer
I enjoy trying new recipes, creating my own, and dabbling with new techniques all the time. My husband loves to protest when I make him my guinea pig, but it’s all for the love of food!
My cooking philosophy is that great tasting food doesn't have to be complicated or time consuming to make. I'm a home cook with over 20 years of experience feeding myself and others. I've learned from a variety of different people, things I've learned online, and some trial and error as well.
I enjoy cooking a variety of foods, from convenience to comfort foods, as well as international cuisine. You can rest assured that all of my recipes have been actually made, thoroughly tested, and most importantly: tasted! I want you to enjoy my food as much as I do!
